Laparoscopic Surgery
Overview
It's been called minimally invasive surgery, and with good reason. Surgeons combine the best of modern technology to perform operations in the abdomen and pelvic cavities involving smaller incisions that allow your doctor to perform the same vital tasks as traditionally done in open abdominal surgery. Use of this technique promotes early recovery, and reduces complications like adhesions and hernias.
Laparoscopic surgery, sometimes called keyhole surgery, also reduces the amount of pain when compared to open surgery where major, long incisions are required. In addition to allowing the patient to breathe easier and deeper after the procedure, it reduces the chance of pneumonia, atelectasis, a collapse of air sacs in the lungs, and respiratory failure.
In addition to reduced pain, surgery performed this way permits the early mobilization of the patient. This reduces the chances of deep vein thrombosis and pulmonary embolisms, blood clots in the legs and lungs. The patient can usually return to normal functions in as little as two weeks compared to four to six weeks after open surgery.
Laparoscopic procedures use both smaller tools and a video camera to guide the surgeon when making delicate incisions. The technique can be used in almost every type of abdominal surgery. The most popular use involves a Cholecystectomy, the removal of gallbladder and appendectomy.
Laparoscopic procedures have been used in gastrointestinal surgery, including resection of the colon or rectum or colorectal cancer.
The enhanced visual field for the surgeon, the shortened recovery times, along with reductions in possible complications, combine to provide a safer experience for the patient. As with any surgical procedure, there are risks and you should talk with your surgeon so you have a better understanding of its application to your problem and you and your surgeon can make an informed decision.